A freelance journalist and avid home cook, Cathy Jacobs has more than 10 years of food writing experience, with a focus on curating approachable menus and recipe collections. If you don't have crème fraîche, sour cream will substitute just fine. You can also use leftover potatoes in this simple preparation, and it lends itself well to variation to suit your family's tastes. Use russet potatoes for the best results, and rub them with olive oil and salt before you cook them to enhance the flavor and crunch. Roasted potatoes mingle with fresh spinach in a sauce of garlic, butter, sea salt and fresh rosemary. Kale gives it an extra hit of nutrition, but any leafy green like spinach, chard, or escarole also works. Creamy sauce with a mild cheese flavor baked in with ham and peas. Cooking the latkes in the air fryer eliminates the need for standing over the stove, making for a less messy, hands-free process. They cook in about 40 minutes and save you from turning on the oven. By using The Spruce Eats, you accept our, How to Choose the Right Potato for Your Recipe, 10 Creative Stuffed Potato Recipes You've Got to Try, 32 Potato Recipes You'll Never Get Tired of, 51 Easy and Delicious Christmas Side Dishes, 26 Iconic British and Irish Potato Recipes. Using leftover mashed potatoes and just a few basic ingredients, you can fry up this delightful and inexpensive dish in a snap. This is a great way to dress up hashbrowns! Serve dinner with a French accent when you combine potatoes, cream, crème fraîche, and a little bruised garlic into this comforting dauphinois. This is the perfect simple side dish for a couple of German bratwursts or schnitzel. It won't be hard to satisfy the potato lover in your family or build a starch side dish for your dinner I have so many delicious … Adding garlic, shallots, and thyme ensures it is filled with flavor, and the creamy soup is ready in 30 minutes. You can use more flour if the mixture seems too wet. Whether they’re sliced into wedges or baked into a casserole, they’re always on our menu. Honestly, I think they're usually the best part of the meal. Rounding out meals is a cinch with delicious potato side dishes! Want to serve something more special than plain old mashed potatoes at a party, holiday dinner, or potluck? Prepare the latke batter as usual, form into pancakes, and place in batches in an oiled air-fryer basket. Sausage and Potato Soup With Kale. A traditional French aligot is more than mashed potatoes or cheesy potatoes. Using shredded potatoes gives these simple latkes a crispy exterior and a creamy interior, perfect for dipping in sour cream or applesauce as a side for virtually any meal. Plus, the Instant Pot generates far less heat, which means you can enjoy baked potatoes any time of the year. This recipe lets you whip up the latter right at home. These travel well wrapped in foil for the lunch box. Grab your muffin tin for these pretty, simple potato stacks. These are roasted potatoes at their best - plain and simple. Give it 12 minutes and get a mouth-watering, taste bud-tingling treat. This is a great way to use up extra chopped ham, too. Can be served plain or with ranch dressing as a dip. These are also terrific topped with green onions. Serve with applesauce, sour cream and chopped green onions! Roasted potatoes mingle with fresh spinach in a sauce of garlic, butter, sea salt and fresh rosemary. The Spruce Eats uses cookies to provide you with a great user experience. Ready in: 20 minutes Why we love it: This potato salad is one of our favourite grilled-potato side dishes. First up in our vegetable side dishes: the best way to serve potatoes! And for good reason! Just slice up a baking potato, toss it in olive oil, and roast it for a tender potato with slightly crispy edges. Then, add your favorite spices to mix things up. This quick mashed potato recipe has just 5 ingredients and is dinner-ready in 20 minutes. 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